
Foodomics 2024
19–21 March 2024, Tākina, Wellington
Celebrating 10 years of the High-Value Nutrition National Science Challenge: the achievements and successes of our partners, academics, scientists and industry.
What to expect at Foodomics
- Case studies of research that drives business success
- Spark ideas for future research and collaborations
- Challenge technology platforms that have been developed and are now available
- Branding, marketing and consumer insights
- Novel food-health relationships
Speakers
We’re delighted to share our line-up of speakers for Foodomics 2024, including leading scientists, key food and beverage industry speakers, a consumer futurist, PhD students and early-career researchers.