Foodomics 2024. 19-21 March. High-Value Nutrition National Science Challenge

Foodomics 2024

19–21 March 2024, Tākina, Wellington

Celebrating 10 years of the High-Value Nutrition National Science Challenge: the achievements and successes of our partners, academics, scientists and industry.

What to expect at Foodomics

  • Case studies of research that drives business success
  • Spark ideas for future research and collaborations
  • Challenge technology platforms that have been developed and are now available
  • Branding, marketing and consumer insights
  • Novel food-health relationships

What past attendees say

“A wonderful conference and very stunning dialogue – from the presenters to the scientists and researchers, it was a very equal and diverse platform.”

“I loved the integration of te reo Māori and tikanga Māori, including by many of the presenters.”


We’re delighted to share our line-up of speakers for Foodomics 2024, including leading scientists, key food and beverage industry speakers, a consumer futurist, PhD students and early-career researchers.